Pierre Gimonnet & Fils Chouilly Grand Cru

The Pierre Gimonnet & Fils Chouilly Grand Cru is a prestigious Champagne produced from one of the most renowned Grand Cru villages in the Côte des Blancs, Chouilly, located in the Champagne region of France. This exceptional cuvée represents the pinnacle of the Gimonnet family's expertise in crafting high-quality, terroir-driven Champagne.

Tasting Profile:

• Color: A delicate pale gold with a fine, persistent mousse, showcasing the finesse and elegance typical of the region's best Chardonnay.
• Aroma: The nose is complex and elegant, offering fruity aromas of citrus (lemon and lime) alongside hints of green apple and a subtle mineral quality. There are also soft floral notes, like white flowers, that add a layer of refinement.
• Palate: On the palate, this Champagne is crisp, with a finely balanced combination of fresh fruit flavors, citrus zest, and an underlying minerality. It has a wonderfully creamy texture and a refreshing acidity, leading to a smooth and lingering finish.

Technical Details:

• Grape Variety: Primarily Chardonnay (100%), sourced exclusively from the Chouilly Grand Cru vineyard.
• Region: Côte des Blancs, Champagne, France
• Vintage: Non-Vintage (NV)
• Alcohol: ~12.5% ABV
• pH Level: ~3.0-3.2
• Total Acidity: ~7.5-8.0 g/L
• Aging: This Champagne is aged on its lees for an extended period, typically 3-4 years, to develop complexity and texture, with minimal dosage to maintain purity.

Food Pairing Suggestions:

• Perfect for aperitifs, especially paired with oysters, caviar, or smoked salmon.
• Ideal with fresh seafood like lobster, scallops, or crab cakes.
• Pair with soft cheeses such as Brie or goat cheese.
• Delicious with sushi, sashimi, or a delicate seafood risotto.